Wild greens were once a part of our diet. They can, and should be, again, says artist and urban farmer Suresh Kumar G of ...

Spread 1 tsp oil and roast for 2 minutes or until the dosa turns crisp.

Two tablespoons of ragi flour, 1-2 cups of water, half a cup of curd, salt to taste, one tablespoon of ghee, one small onion, half a teaspoon of mustard seeds, half a teaspoon of cumin seeds ...

Smart food choices can aid in diabetes management. Six healthier Indian flour alternatives include besan, ragi, jowar, methi, whole wheat, and oats flour. These flours are nutritionally rich and ...

A protein-rich breakfast is essential for sustained energy and muscle health. Here are 10 quick and nutritious breakfast ideas that are high in protein and perfect for busy mornings.

Are painkillers your go-to cure for period pain? Some minor changes in your diet can help you wean off them. One such ...

Start your day on a healthy note with these 5 delicious and easy-to-make gluten-free breakfast ideas. Packed with nutrients, flavour, and energy, these dishes ensure you stay full and satisfied while ...

Kickstart your day with these high-protein Indian breakfast ideas that are not only delicious but also packed with essential nutrients. From protein-rich parathas to nutritious dosa variations, fuel ...

Add the paneer filling and layer with another layer of ragi roti. Seal the edges and put it on a pan for cooking. Cover with a lid as gluten-free flour takes more time to cook.

1. Heat ghee in a shallow kadhai, and once melted, combine the ragi flour until no lumps are seen. 2. Add the jaggery into the mix and allow it to melt while stirring continuously. Add powdered ...