No eggs? No problem. From shortbread cookies and pies to vegan brownies and ice cream, these dessert recipes don't require ...

Whether you're trying to save money on coffee by not going out, or maybe you're bored with the coffees you make at home, here ...

Just simmer your coconut or almond milk with cassia bark before blending it into your ice cream base. The spice will add a ...

Not every dessert needs hours in the kitchen to be special. Whether you forgot to plan ahead or just want something quick and ...

Who says you need an oven to make delicious desserts? These 17 no-bake treats are the perfect way to satisfy your sweet ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

Luke Hines is here to shake things up with these crispy, golden peri peri fish cakes. Think juicy salmon, roasted pumpkin, and a bold peri peri spice mix, all pan-fried to perfection. And because ...

That goes for Hello Kitty Island Adventure, which features a variety of cooking stations and recipes that can be used to make yummy food. Here's what you need to know about making grub in Hello ...

Krissy has spent her career creating content and working at brands in the publishing industry. Before Southern Living, Krissy held various editorial positions at brands including Family Circle, Quick ...