The first printed recipe for basic tomato sauce was published by Antonio ... As you might imagine from the name, pomodoro all ...

sunny flavor of Italy's famed plum tomatoes in a blend of fresh cream and just a touch of vodka More than a spaghetti sauce, Pomodoro Fresco shines in a number of beloved Italian pasta dishes ...

About Pasta Con Pomodoro E Basilico Recipe: Pasta with basic Tomato and Basil Sauce. This is the most basic and simplest cooked pasta sauce, hence it is the benchmark of a good and authentic Italian ...

This is the experience Gentile is going for at Stella when he takes fresh farmers-market tomatoes and turns them into his pomodoro sauce. For his ragu Marchigiano, he uses veal, chicken ...

tomatoes and their juices, 1 teaspoon salt and ½ teaspoon pepper. Simmer, stirring occasionally, until juices thicken slightly, 15-20 minutes. Stir tuna, capers and lemon zest into the sauce.