In a remarkable series of events, Williamson, the self-proclaimed underdog, swept through her competitors, beating well-known ...

Maneet Chauhan delicately sprinkled saffron onto her gushtaba goat meatballs as the live audience began the final countdown.

The vibrant dining space shines with gussied-up tapas like briny boquerones in vinegar and olive oil with citrus, perfectly ...

Why you should head to the Spanish city this spring - After the catastrophic floods that swept through Valencia last year, ...

Best restaurants in Sarasota? Here are 10 essential spots to visit for exceptional food that didn’t make USA TODAY’s Restaurants of the Year list.

A man's refusal to change his restaurant order after his girlfriend objected to the smell has caused an uproar of indignation ...

He’s the butcher, she’s the baker and soon they will open The Charcuterie Maker. See what else this husband-wife team has in store.

McDonald’s is looking to further ramp up its chicken business through more offerings. The CEO of the fast-food giant talked about snack wraps, chicken strips, the Chicken Big Mac and more ...

It’s easy to make a nourishing, hearty, totally plant-based jambalaya with ingredients like vegan sausage, okra, and ...

The aroma of firewood, the crackling of the fire and the unmistakable taste of rice cooked to perfection. This is how paella ...

Spanish food is diverse and delicious, thanks to classics like paella, patatas bravas, and croquetas. Here’s how to make them ...