Researchers found that dairy consumption influences gut microbiota composition, with milk promoting beneficial bacteria and ...

The 3.2% spike is "only the second increase [of dairy milk consumption] since the 1970s," said The New York Times, as dairy ...

According to a study published in the journal Gut Microbes regular yogurt consumption may reduce the risk of colorectal ...

Two Hunter Valley cheesemakers are on an un-brie-lievable run after their products were deemed the cream of the crop at this ...

U.S. Senators Kirsten Gillibrand (D-NY) and Susan Collins (R-ME) have introduced the Fair Milk Pricing for Farmers Act, a bipartisan effort aimed at increasing transparency in the dairy industry. The ...

The good news is biosolutions can help. Biosolutions – biological technologies that use enzymes, microbes and functional ...

They're both white, creamy and a little tangy. But can you replace your yogurt with sour cream in your favorite recipes?

Most of your nutrients come from your diet. Though these are the top six your doctor may suggest supplementing.

The local Jewish community has always been connected to this city’s time-honored tradition, which comes shortly after a domestic terror attack in January and a Super Bowl in February.

America’s dairy industry is being ravaged by bird flu, leading to a significant decline in milk production in many states, ...

From Greece's crumbly feta to Italy's creamy ricotta, Mediterranean cheeses reflect the region's food traditions. Here's how ...

Dairy products such as milk, cheese, and yogurt are excellent sources, along with leafy greens like spinach and fortified foods such as cereals and orange juice. Additionally, nuts and seeds ...