Grab all your snacks, White Lotus season 3 (premiering February 16, 2025) is here and we've got all the themed food and ...

Crispy, juicy tiger prawns and a perfectly grilled butter steak—all cooked over an open fire in the great outdoors! The ...

Juicy and flavorful, these Bang Bang Chicken Skewers are marinated in a savory blend of soy, sesame, and garlic, then brushed ...

This garlic prawn burger is one of those recipes that embodies the mood of the season. It was one of the first recipes I created when I was 21, working on my first cookbook. Now, 17 summers later ...

Did such an incident where thousands of fish and prawns ended up scattered over a road in Johor? A lorry carrying a load of fish and prawns overturned after being involved in an accident on Jalan ...

To keep a recipe simple yet effective, every good chef knows that you need to build from a base of high-quality, primo produce that's insanely versatile, which is why choosing Tassal’s Aussie Tiger ...

Whether you're a seafood aficionado or new to seafood dishes, our shrimp and crabmeat stuffed flounder recipe will tantalize your taste buds. Flounder boasts mild, sweet, and tender white flesh that ...

Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...

Whether you’re preparing salmon, shrimp, or white fish, a well-crafted marinade can elevate your dish from ordinary to extraordinary. But what makes a good marinade, and how do you use it effectively ...

Have all the ingredients prepared in advance because you do need to stand over this dish. Toss the prawns in corn flour. This will help crisp up the prawns. Add a little sunflower oil to the wok ...