Royal culture, historical background, and traditional foods define Saudi Arabia as a nation. The country provides a wide range of flavourful foods, which the Middle Eastern and North African cultures ...

be open to trying traditional dishes like Kabsa (a spiced rice dish) and Shawarma (seasoned meat served in a flatbread).

About Chicken Kabsa: It is considered as the national dish of Saudi Arabia. It is also known by the name ‘makbus’. This spiced and flavourful grilled chicken and boiled rice is an exceptional choice ...

DHAHRAN: Nestled in the Eastern Province of the Kingdom, Qatif is celebrated for its fertile soil, inviting climate, and rich ...