Historically used as writing ink, squid ink has come a long way and is now used quite a bit in Mediterranean and Japanese cuisines ... ink pasta is the go-to recipe, there are many other dishes ...

a Japanese treatment that places fried slabs in a light dashi broth, adding yet another element of texture. The Pangs’ book includes a recipe for salt and pepper squid, and it was pretty ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

Marseille is still serving must-try bouillabaisse passed down through generations, plus more modern dishes from Provençal produce, a vast supply of fresh seafood, and many cultures influencing the ...

Finding a great brunch spot in Tokyo can be more challenging than you might expect. However, we recently discovered one of ...

And if you’re on the lookout for date night spots this coming Valentine’s Day, check out our guides on the best Valentine’s ...

Smoked brisket ramen ($16.50) is another standout special, this one also offered at Kansai throughout the winter. A cook at a ...

Back home in Washington, D.C., The New Yorker writer Kyle Chayka and his wife, Jess, cook “constantly and elaborately,” he ...

Known as the 'Culinary Capital of Asia', Hong Kong serves up a dining experience as dynamic as the city itself.

With Renge getting a response from Vell, don’t miss Momentary Lily Episode 6 to find out what happens next within the series.

Lunar New Year is recognised and celebrated across the world in countries including Vietnam, Singapore, Korea, Japan, Cambodia, Indonesia, The Philippines and Malaysia - and food and drink plays a lar ...