I had an idea for a new tofu that firmed when you cooked it and I tested it out and WHOA did it work!! Introducing to you a ...
1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...
Cook, turning once, until garlic is starting ... top with more sesame seeds and some pieces of dark green stalks of a green onion. Mapo Tofu is a delicious braise of custardy tofu adrift in ...
The revolving door of restaurants in Damansara Utama welcomes its latest newcomer: Lŭ Damansara, which opened in December ...
Famed food writer and Sichuan chef Fuchsia Dunlop teaches the WSJ's Deborah Kan how to make mapo tofu, a classic Chinese dish ...
Dinners and Diatribes” is a slightly dramatic biweekly column dedicated to the art of facing your foodie fears. For more food ...