Are you tired of your homemade burgers turning out dry and flavorless? We've got the perfect solution for you! A renowned ...

Open-Faced Hamburgers are a delicious twist on the classic burger. Instead of sandwiching the patty between two buns, this recipe features a juicy beef patty topped with melted cheese, caramelized ...

This ultimate burger recipe is simple and deluxe – you'll never make a homemade burger the same way again! Well-seasoned, high quality beef, fresh, crisp toppings and a cracking special sauce ...

Add Onion, Red Pepper Flakes, Italian Seasoning, S&P. Cook 6-8 min until tender ...

Read below for the recipe. Best bun type: "Gotta love a good seeded bun with just the right amount of sweetness," he said. "Brioche is also a soft decadent touch." Serves: 1 Open the burger bun ...

The naval officers would often go into town during their time off and enjoy their Hamburgers, and the concept caught on like a house of fire. And it was only a matter of time for Hambagu to take over ...

This pork burger recipe from Eat Well for Less makes enough for two meals so you can pop half in the freezer for a quick dinner. Try it as meatballs, too. Each burger serving provides 300 kcal ...