Gumbo is one of those traditional Southern recipes that can make some cooks fearful of making it incorrectly. But there are ...

The sticky substance is mucilage, which thickens up when cooked, making okra a convenient addition to soups and stews. The most celebrated use is in savory gumbo, which takes its name from the ...

He's an expert on all of NOLA's iconic foods but has a special place in his heart for gumbo. Here are his favourite bowls – ...

Cook over low heat for 45 minutes, stirring occasionally.Add the okra to the casserole and simmer until tender, 15 minutes. Stir in the chicken meat and season the gumbo with salt, pepper and Tabasco.

Okra is widely used in Indian cuisine, added to masala with onions and tomatoes or stir-fried with ghee and turmeric.

Nadiya gives this classic Louisianan stew a twist, using catfish instead of the more ... Add the chopped tomatoes, the cooked vegetables and the okra. Stir to combine and then turn off the heat.

From the first in 1998, Google Doodles have come a long way to celebrate people, events and holidays. New Orleans and the ...

The Google Doodle for Feb. 6 celebrates Louisiana cuisine through gumbo-inspired imagery. Google's gumbo Doodle was featured ...