Since you will likely be pouring from your French press straight into a cup, you can go with a less concentrated coffee to water ratio for your cold brew — around 1:10 coffee to water by weight ...

When brewing your next cup of coffee, figuring out the right amount of water and coffee grounds may seem daunting. Enter what's known as the golden ratio.

Espresso (hot brewed): Best for drinks like iced lattes or affogatos that require a strong, structured base. Use this method for same-day consumption. French press: Works for both cold brew and ...