Steinecker GmbH, a member of Krones group located in Freising, is looking forward to deepening the partnership with cocoa ...

Algocell, an Israeli startup focused on AI-driven bioprocess optimization, has raised $2.8 million in pre-seed funding to ...

Creative Biogene, a leading biotechnology company, has optimized its platform for microbial Polysaccharides Production. The new process increases production yields and substantially cuts operational ...

Single loop controllers are gaining popularity due to their compact size, ease of configuration, and low maintenance ...

BIO, a leading technology partner in precision fermentation, today announced the launch of a new development program for bovine alpha-lactalbumin (α-lac) after exclusively licensing the high-yield ...

Soybean meal and soy protein products vary greatly in the content of nutrients and ANFs (Figure 2, SBM). The nutrient content ...

From ritual to identity signal, here's what the matcha phenomenon really says about how a generation handles anxiety.

Once microbial species are identified, many food products have typical protocols for analysis. The Health Canada Compendium of Analytical Methods and the U.S. Food and Drug Administration ...

In today's competitive food and beverage landscape, finding a trusted expert for commercial refrigeration becomes the difference between operational excellence and costly disasters.

The United States cheese market size reached 4.9 Million Tons in 2024. Looking forward, IMARC Group expects the market to reach 6.4 Million Tons by 2033, exhibiting a growth rate (CAGR) of 2.84% ...