Some mornings we need quick handheld breakfast food, these Sausage Biscuit Rollups ... These are so easy with no prep time, trust me the kids can even make them themselves. First posted in 2013 ...

3. Crumble the sausage meat well as it cooks. 4. When the sausage meat is almost fully cooked add the diced onions, diced ...

Chef Linda Paetz is a graduate of Monroe County Community College’s former culinary program, and she’s taught classes at MCCC ...

This is a fast and easy dish to prepare. It takes less than 10 minutes to cut up the ingredients, then about five minutes to cook them. For the Chinese sausage, you can use either plain (lap ...