When it comes to what we eat, it’s not just a matter of taste. What food and drink look like, the colors we see, have ...
Red dye has been a staple in American food for decades ... Red No. 3 being allowed in our food for over 30 years, after being banned in cosmetics, is one of the greatest examples of how conflicts ...
Forbes' latest edition of its Fresh Take newsletter covers the latest on avian flu and why egg prices are so high.
The FDA currently permits eight synthetic dyes in food products. Red 40 stands as the most commonly used artificial color in America. Blue 1 and Blue 2 frequently appear in beverages and confections.
The Food and Drug Administration ... to ban the use of red dye 3 in the country’s food supply falls in line with an agenda Robert F. Kennedy Jr. has to “Make America Healthy Again” if ...
His "Make America Healthy ... constantly checking food labels for dyes, seed oils, and chemicals is coming to an end because RFK Jr. is ready to advocate for the health of our children." ...