How to plan a tasting tour of Italy's hidden wine region
Discover Italy's finest wines in the lake region of Lombardy, where scenic countryside trails lead to family-run cantines, ...
London Review of Books7h
Bee Wilson: Artificial Cryosphere Artificial Cryosphere
The tricks of artificial cold were once regarded with suspicion and awe. Twilley describes the world’s first cold-storage banquet, staged in Chicago in October 1911 by the Poultry, Butter and Egg ...
BBC Good Food on MSN19h
The Good Food sustainability glossary
From ‘food miles’ to ‘mindful meat’, our sustainability glossary explains some of the most common green concepts to help you ...
Guga Foods on MSN9h
I Dry-Aged a Steak in Anchovy Paste – You Won’t Believe the Taste!
Aging steak in anchovies—was it genius or a huge mistake? Most people wouldn’t think of using fish to enhance beef, but I ...
Researcher names newly discovered fish species, honoring Cherokee knowledge and advancing conservation
Jonathan Armbruster, professor and curator of fishes in Auburn University's College of Sciences and Mathematics (COSAM), has ...
Smithsonian Magazine3h
See a Deep-Sea Oarfish Caught Alive on Video in a Rare Encounter on a Beach in Mexico
In Japanese folklore, appearances of these elusive marine creatures dubbed ‘doomsday fish’ are believed to foreshadow ...