A Boyle County dementia patient faces several charges including shoplifting and public intoxication stemming from an incident ...

Several studies have suggested that a diet rich in sugar and saturated fat can contribute to inflammation, potentially ...

Dementia care in acute hospital settings is a critical area of focus, as a significant number of hospitalized patients are older adults, many of whom may have some form of dementia. The unique ...

People who eat more processed red meat have a greater risk of developing cognitive decline and dementia than those who eat ...

In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s ...

Doctors explain the difference between normal age-related memory lapses and concerning symptoms of dementia, with tips on ...

Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, ...

Red meat consumption is an established risk factor for chronic conditions, including cardiovascular disease and type 2 ...