Head Chef Tower Kruse from Ernie's on Gull visited KARE 11 Saturday to make braised corned beef with Irish colcannon and ...

With British Pie week ending on Sunday (9), here are three dishes from top London chefs to impress dinner guests ...

Dining out in New Smyrna Beach? Here are 5 of the area's best restaurants for fresh seafood, stiff drinks, steaks and more.

Cut the leek in half lengthways, give it a wash and finely slice. In the same pan as the bacon, cook the leek on a medium-low heat with one tablespoon of oil for 15 minutes, or until soft and ...

The band has now secured a world record for playing more than 340 concerts on instruments made from produce. After each ...

To prepare leek soup, first remove the green part of the leek (1), cut the roots (2), and take off the outer leaves (3). Cut it into slices about 1/2 inch thick (4). Gather everything in a bowl ...

beaten for egg wash For the pie filling 60g butter Two small leeks, thinly sliced One onion, thinly sliced 450g potatoes, cut into 2cm cubes 600ml full-fat milk 50g plain flour One tablespoon of ...

Cut the deep dark green, tough leaves. Now you have the center part, which is tender and so good to eat. Hold the leek firmly with one hand and cut it into thin slices. Rinse the leeks after ...

Celebrity farmer Kelvin Fletcher cut the ribbon at the relaunch of Leek's revamped indoor markets after they underwent a £3.4 million overhaul. And the TV star, who has a farm on the ...

Arrange vegetables in a single layer, with leeks cut sides down, and roast in preheated oven until tender and bottom sides are browned, about 20 minutes. Set aside. Leave oven on. Meanwhile ...

From corned beef and cabbage to a full Irish breakfast, these Shore restaurants and bars have all the flavors of St.