Created because both Andrew and Ari Cohen could’t eat dairy, Mr. Dewie’s was originally an almond-milk based ice cream that ...

Created because both Andrew and Ari Cohen could’t eat dairy, Mr. Dewie’s was originally an almond-milk based ice cream that quickly found its way into major grocery stores, including Whole Foods, up ...

The International Chocolate Awards named the best dark chocolate bar in the world, Vigdis Rosenkilde’s 70% cacao Quellouno bar. This dark chocolate bar is made from Chuncho cacao beans, which have a ...

Handel's Ice Cream is turning 80, and they're celebrating with a decadent new flavor that's sure to make your mouth water.

Customers have fallen in love with the supermarket's croissant-shaped chocolate Easter egg and have called it the best one they've ever tried.

Indulge in the perfect combination of rich caramel jam cake and smooth chocolate cream! Watch as Mr. Cake creates a moist, flavorful cake infused with sweet caramel and layered with creamy chocolate ...

The Rustic Inn Cafe in Two Harbors, Minnesota, is a slice of heaven that’ll make you believe in love at first bite. Nestled ...

Indulge in a romantic Valentine's Day celebration with this curated selection of delectable recipes. From savoury dishes to ...

We love these Valley shops for their cookies, cakes, tarts and baklava because nothing says "I'm sweet on you" like dessert.

When the temperature drops, there's nothing better than a steaming mug of hot chocolate to keep you cozy. Check out this six ...

Also returning for 2025 are Hotel Chocolat’s Nibbly Eggs: a take on traditionally smooth Easter eggs, there are five ...

The Rustic Inn Cafe isn’t just a restaurant; it’s a slice of heaven on Earth. Imagine driving along the scenic North Shore of ...