I don’t always bake from scratch. Sometimes, I reach for a box of brownie mix—not out of laziness, but out of pure ...

Everyone needs a staple, crowd-pleasing brownie recipe to keep in their back pocket, and I think these moist, ...

I know brownies are highly subjective. When I published my first cookbook, I spent a lot of time trying to get the brownie recipe just right. “Just right” can mean many different things to many ...

Preheat your oven to 175°C (350°F). Line a baking pan with parchment paper and pour the batter evenly. Bake for 25-30 minutes ...

Pour the batter into the greased pan and spread it evenly and sprinkle the chopped hazelnut for the crunch and put it into ...

Fold in flour and cocoa powder with a spatula just until combined. Pour batter into prepared pan. Bake brownie until puffed and set and a tester inserted into the center comes out clean ...