Hosted on MSN18h
Italy's 'king of salami' dies in tragic helicopter crash
In a tragic helicopter accident, Lorenzo Rovagnati lost his life. He was an Italian deli meats mogul, known as the "king of ...
Charleston City Paper21h
Meat + 3 equals good eatin’
As noon approaches, there’s an uptick of activity at a chalky clapboard house in the Pee Dee town of Darlington. While the ...
CultureMap Dallas on MSN1d
Italian restaurant-market debuts in one-time Celina gas station
A family-owned Italian restaurant has sprung up in a former gas station in Celina: Called Mangiamo Italian Market & Deli, ...
Authentic Sicilian deli opens up shop in SLO County. See what’s on the menu
Authentic Sicilian products are sold in the deli. Luca’s Sicilian Wine & Deli opens in Arroyo Grande with Sicilian dishes and ...
6abc News2d
Feeding The Birds: 3 Philadelphia eateries talk Eagles' favorite foods
As you find out about the Birds' favorite dishes, keep in mind they're all available to order for your Super Bowl party too.
Food2d
Clean labels, no recalls: How can plant-based deli meats grow?
Recalls of animal-based deli meat tainted with listeria may give plant-based alternatives with clean labels and a lower risk of foodborne illnesses an opportunity to shine.
What's the healthiest part of the chicken to eat?
Chicken wings are typically eaten with the skin on, amping up the amounts of fat and cholesterol. Wings are also often ...
New restaurant opens as authentic Brazilian steakhouse with marinated meats
What's the name of the new restaurant in Port St. Lucie? Val's Brazilian Grill. Where is Val's Brazilian Grill? 1756 S.E.
Americans don’t eat enough bacon. The pork king has a plan.
Smithfield CEO Shane Smith took the country’s largest pork producer public in the U.S. this week. Now he faces the big challenge of getting us all to eat more.