Before a plant arrives in a greenhouse or garden center, it's gone through years of development. In this video, Dr. A explains why this process is so important.
In this opinion piece, Sylvia Wulf, the Biotechnology Innovation Organization’s interim head of agriculture and environment, ...
The UK's National Alternative Protein Innovation Centre (NAPIC), located at the University of Leeds, has opened applications ...
With Donald Trump returning to office, 2025 could be a bumper year for cultivated meat bans in the US – here are the ...
Right now, we actually have no plans to move forward; it’s ready to go if we decide,” company spokeswoman said.
The landmark legal battle over who owns the intellectual property rights in genetically modified plants is heating up.
For 25 years, it was Joe Panetta’s job to tell the story of San Diego’s biotechnology community to the world. And the job ...
Researchers at the Center for Advanced Bioenergy and Bioproducts Innovation (CABBI) have developed a new sorghum variant that ...
CABBI scientists have developed a lab-to-field pipeline to deliver sorghum that’s high in TAG. The researchers engineered ...
Celery, a key vegetable in the Apiaceae family, is widely valued for its nutrition and medicinal uses. It is commonly ...
Koreas biotech firms strive for growth amid investment challenges at JP Morgan event K-Bio executives highlight new ...
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