The texture, flavor, and longevity of your homemade beef jerky depends on the cut of meat that you choose, and what the fat content is.

For reference, here's the beef jerky recipe: 1 cup soy sauce 1/3 cup Worcestershire sauce 1/2 tsp ground ginger 1 tsp garlic ...

Salmon has just the right amount of fat, so when you turn it into jerky in your air fryer, it becomes a perfectly chewy, ...