The main difference between collagen and whey protein is their amino acid profile and health benefits. Collagen's amino acids ...

Studies suggest collagen supplementation may help improve conditions such as osteoarthritis, osteoporosis, sarcopenia, ...

Did you ever take a swig of aspartame-sweetened diet soda and have it taste nasty? Sour, metallic, and vile, but not sweet.

A surprising number of women fail to consume enough protein on a daily basis. Adding a high-quality protein powder to your ...

Top picks for taste, nutrition and gut health - Get the most from your dairy-free protein with nutritionist-approved tips ...

Key Takeaways Peptides offer a non-invasive, natural approach to promoting hair growth and combating hair loss. They ...

We compare amino acids from Spirulina biomass that was hot water extracted and acid hydrolyzed (Spirulina-hot water), Spirulina ... had a higher number of MS 2 peaks than samples in pure form or ...

It uses a combination of two types of protein (hydrolyzed and whey isolate) which are easier to digest than standard whey protein, so it shouldn't leave you feeling bloated either. And it's packed ...

Gelatin is the product of partially hydrolyzed collagen taken from ... There is limited evidence that glycine, one of the amino acids found in gelatin, may help improve insulin sensitivity in people ...

Changes to the intermediate filament (IF) protein, vimentin, were found to promote tumor growth by increasing cancer stemness in an oestrogen independent manner. Targeting vimentin and/or the long ...