Add all the spice powders except garam masala. 4. Fry on low heat with a splash of water for 2-3 mins till oil separates. 5. Add water and garam masala. Slide in the meatballs and cover pan. Let the ...

About Shahi Tirangi Kofta Recipe: A luscious, rich and delightful kofta curry packed with the goodness of carrot spinach, paneer and potatoes, shahi tiranga kofta is perfect to amp up your next dinner ...

Learn how to make Restaurant Style Lauki Curry at home with Chef Ruchi Bharani on Rajshri Food. Polls open in Greenland for parliamentary elections as Trump seeks control of the strategic island ...

While the kofta gravy is still simmering, add a tablespoon of ghee and sprinkle in Bengali garam masala. Serve hot with steaming white rice. Koftas are delicate and tend to crumble if cooked in ...

curry paste and coconut milk, then blitz until thoroughly combined. Pour into the kofta pan, bring to the boil, then simmer and season to taste. Step 5: Take the lid off the rice, add the peas ...