Decorate with Christmas decorations ... Continue to whisk over the water until white and very thick (this can take up to 10 minutes). Spread quickly over the cake with a palette knife.

This is a good last-minute Christmas cake as it doesn’t need time to mature ... along with the cashew nuts and citrus zest. Pour over the white port (or rum). Leave to stand overnight, or ...

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This moist fruit cake doesn't need to be fed so it's the perfect last-minute Christmas cake ... 50g/1¾oz icing sugar (this will make the white circle that sits on top of the cake).

Goan baath cake or batica is a simple cake made with semolina and coconut. It is especially prepared at home during the Christmas season. While grating the coconut, only use the white flesh as far as ...

This light fruit cake should be covered and stored in a cool place for at least 3 weeks before cutting. Ice with a white chocolate ganache to which icing sugar has been added. Or just dust with ...