The conventional wisdom is that bagels should be sliced in half horizontally, then eaten. Even popular bagel practices like toasting and the bagel sandwich are up for debate. This is why so many ...

Several companies are offering red, white and green bagels, such as New York’s The Bagel Store – already famous for its rainbow breads – which first sold the festive treat last Christmas and ...

Bread Ahead’s traditional bagels are a great ... Bagels are probably the only exception. While the simple, white bagel has its place in my toaster, other kinds of bagel will suit themselves ...

Bagels tend towards more calories than sliced white per 100g and are higher in fat, but with a little more fibre which is a plus. While they still contain preservatives, they have fewer additives ...