The concept for PF Chang's began in the 1960s after Philip Chiang was inspired by his family's traditional recipes. Before PF Chang's, there was Mandarette, Philip Chiang's first restaurant. Paul ...

You can also choose vegetarian lettuce wraps instead of chicken. If you’re a fan of seafood and crave something spicy, the Salt & Pepper Prawns might be the dish for you on P.F. Chang’s menu.

Next, the filling is arranged on both sides of the wrap. On one side is the spiced lentil patty, while the crispy lettuce and crunchy pepperoncini peppers add a spicy zip to the earthy lentils and ...