Every year, from Dhuhr prayer until just before Maghrib, he prepares and distributes a large pot of Harees, a traditional Emirati dish, alongside other traditional foods to workers and residents ...

This restaurant is known for its traditional recipes and ambiance inspired by Dubai’s 1960s architecture. Signature dishes like Harees, Balaleet, and Saloona make Al Fanar a must-visit for an ...

Given the multicultural nature of Dubai ... traditional Emirati dishes, look for chebab – Emirati pancakes infused with saffron and cardamom and topped with yogurt and date syrup – and harees ...

Harees is cooked in eight massive vessels, each with 450kg of the dish. Biryani is prepared in four additional vessels. Especially during Ramadan’s peak demand, there’s hardly any food left by ...