Healthy Medu Vada Recipe: It is a healthy version of south Indian medu vada. In this recipe, Medu Vada has been air fried instead of deep frying. Drain the water and grind the urad dal into a smooth ...

Learn How To Make Crispy Medu Vada Recipe from The Bombay Chef Varun Inamdar only on Rajshri Food.

Poha Medu Vada is made of; you guessed it right – Poha. The taste and texture of poha makes for a brilliant substitute for the overnight soaked dal and your South Indian breakfast will be ready in ...