A delicious, rich, vegan curry made with store cupboard spices and firm tofu. Make double and freeze the remaining for another time. Each serving (without the optional serving suggestions ...

Make the sauce for this tofu katsu curry recipe ahead of time so that all you have to do before dinner is breadcrumb the tofu and quickly fry it. Each serving provides 802 kcal, 23g protein ...

Gimbap is a must-try, and vegetarians can enjoy a tofu version with rice and fresh vegetables rolled in dried seaweed sheets. Tteokbokki is a popular Korean street food dish made with chewy rice cakes ...