Sweet peppers add color and flavor to any dish, fresh or cooked. But roasting them rockets that flavor off the charts, maximizing sweetness and adding smoky richness. Other ingredients, like the onion ...

James Martin's simple red pepper and tomato soup has a lovely rich flavour from roasting the peppers, shallots and tomatoes. The soup can be served hot or cold. Preheat the oven to 200C/180C Fan ...

Corn chowder is a thick, cream-based soup similar to New England clam chowder, but with clams swapped out for sweet corn ... with a small amount of red-pepper cream or lots of garlic croutons.