Since it contains a high water content and vital nutrients, it becomes an easy target for microbial growth. Synthetic ...

“Jibuni” simmered duck stew, which is derived from a dish that was served at samurai households and features ingredients of the season, reflects the essence of Kanazawa. Aoki learned the dish ...

Stir the shallots and carrots into the beans, then stir in the duck and radicchio. Garnish with thyme leaves and serve topped with the crispy skin. Make Ahead: The stew (without the radicchio ...

This bird, when cooked in the ordinary way, is about as palatable as a stewed kerosene lamp wick,” Edward Howe Forbush said ...

In this episode of Gourmet Express, May Lee and Elsa Tsang will show you a recipe called 'Stewed fish maw with duck's feet'. This is not a common dish but will be good for special occasions.