To make moringa paratha, start by adding whole wheat flour (atta) to a bowl. To this, add the moringa leaves, spring onions, coriander leaves, green chillies, ginger, and garlic. 2. Mix well and add ...

And actually, making Punjabi-style aloo paratha at home, surprisingly, is not as hard as it is assumed to be. Here is what you need to make and prepare this comfort food on your own kitchen as under.