Hosted on MSN11mon
Deep-fried cauliflower with Korean spicy ketchup recipeMethod Cut the cauliflower into florets and halve them if large. Cook in boiling salted water for 5-6 minutes, then drain and leave to cool. Meanwhile, make the sauce. Mix together the gochujang ...
1y
Mashed on MSNSweet & Spicy Recipes That Make The Best CombinationsRecipe: Sweet And Spicy Air Fryer Salmon Bites Cayenne pepper ... To reduce the sweetness, add unsweetened pineapple juice to ...
This spicy take on tomato ketchup is a good way to use up any extra tomatoes that are past their best. Heat the oil in a saucepan over a medium–high heat and cook the chilli and shallot for 2 ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results