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There’s crispy pork sisig with sisig rice, beef pares with tapa fried rice, and pork Bicol Express with bagoong rice. The Mr. Jones favorite, US beef garlic tapa, makes a comeback, ...
It’s packed with flavor and drizzled with rich sisig sauce. Each order comes with java rice, tamarind chicken skin, and one sunny side up egg. (PHP199 for dine-in) Step 2: Choose your side (PHP69 each ...
Once he became a cook, he consulted with some friends from Pampanga, where sisig originates, ... But by this time you’re too busy mopping it up with sticky rice to ask any more questions.
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