Something delectable to add to your breakfast or for snacking is this recipe for peanut butter chocolate chip scones.

Tender, buttery scones with the spring flavors we love the most.

Mary Berry's homemade scone recipe is simple and quick to make - and it's the perfect treat to enjoy with a cup of tea or ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

Traditionally, Irish soda bread is a one-bowl recipe where you mix white or wheat flour, salt and baking soda, then make a well for the buttermilk. (Note that some variations include sugar and/or ...

The TV presenter and chef adds as much cream of tartar as she does bicarbonate of soda to her scone mix. This, combined with the acidity of the buttermilk, leads to a steep, rapid rise ― key for ...

Tender, delicate, with a few craggily layers, and a caramelized sugar crust, these strawberru scones will change the way you ...