Dessert: Let's make a king cake for Epiphany! For softness, we've chosen the brioche version. In fact, this one comes ...

Covered in dried fruits, candy stripes and sugared crust, the aromatic taste of rosca de reyes comes around only once a year. In celebration of the Día de los Reyes, or the Epiphany, many Latino ...

In many Latin American countries, this occasion is celebrated with a traditional pastry known as Rosca de Reyes, or “Wreath of the Kings.” The colorful, sweet bread has become a central part ...

Not to be outdone, they actually offer three types: a traditional Parisian cake, made with puff pastry and almond creme, a Provencal version that sounds like a Rosca de Reyes, and a chocolate King ...

Rosca de Reyes (Three Kings Cake) prepared at Latinos Bakery in Garland on Thursday, Jan. 2, 2025. Right after the New Year’s, bakeries across Mexico go into a frenzy to produce Rosca de Reyes ...

Both are celebrated on Jan. 6. As part of the celebration, all La Panadería locations will begin pre-order sales of Rosca de Reyes — a traditional sweet bread — on Monday, Dec. 30 ...

Baker Isaac Ramirez prepares Rosca de Reyes in the kitchen of Garland-based Tango Bakery. Families gather around the Rosca de Reyes for the last celebration of the Christmas season, cutting the ...