He's sharing his recipe for Blackened Red Snapper with Smoked Gouda Grits and a Mango Salsa and Cajun Aioli. Click here for a printer-friendly version of all the recipes below. If you make any of them ...

Make aioli by mixing together mayonnaise, 1 tablespoon white wine vinegar, and 1 teaspoon minced garlic. Set aside. Add tuna, ...