fresh coriander leaves, salt to taste, oil as needed, half a teaspoon of ajwain (carom seeds), a pinch of turmeric, half a teaspoon of jeera (cumin seeds), and half a teaspoon red chilli powder.

Homemade Chilli Flakes Recipe ... Clean and dry the red chilies thoroughly. Remove its stems and transfer them to a pan set on a low-medium flame. 2. Dry roast them for around 4 to 5 minutes, or until ...

asafoetida and red chilli paste. Keep stirring until red colour develops. 5. Add one - litre of water to this mix and keep on full flame. 6. Now, place the spices - cardamom, cinnamon, fennel ...