Punjabi cuisine is a treasure trove of bold flavours and hearty snacks. Whether you're hosting a party or craving street food, these snacks are sure to impress your taste buds! Mathi is a classic ...
half tsp chaat masala, one-fourth tsp crushed pepper, two tsp oil, half tsp salt, half cup pudina, water, oil.
In North Indian aloo chaat, they are the star ingredient complemented by the robust flavours of spices. Another must-try North Indian aloo snack is the Punjabi samosa, which has a stuffing made with ...
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