Trying to decide which wine to serve with your paella? The best bottle may depend on which ingredients you've used in the ...

The mushrooms, asparagus, spinach, and peas in this paella make it especially appropriate for a spring dinner party ... two normally troubling foods for wines. Pungent yet balanced, a Sauvignon ...

Mi Paella brings authentic Spanish cuisine to Little Rock, blending family heritage with tradition. Chef Carlos’ paella, rich ...

The flavour of paella lies in its freshness, with the rice, vegetables, and seafood all cooked from whole ingredients in a large pan to meld the flavours together. This traditional Spanish dish ...

Even before your first bite of paella or sip of Spanish wine, it’s hard not to be impressed ... In addition to being noisy at times, the restaurant’s dinner lights are dim and most of the ...

Rubén López Mesa prepares a paella. Credit ... we´ll make some gildas [typical Spanish pinchos], with chicken and vegetarian paellas, over a late-night dinner, the way Spaniards like to ...

which isn’t traditional in Valencian paella. She also doesn’t include any seafood, causing it to further stray from the classic Spanish recipe. Brown’s version seems to give it an Italian ...

It’s shifted culinary concepts over the years, and presently serves Spanish ... plus paella varieties and plenty of vegetable, seafood, chicken and steak mains. Cocktails, wine and beer are ...