Specifically, for the ones at Onigiri Tanakaya, a pop-up-turned-konbini in Gramercy. Their onigiri are served still warm, ...

Check out her hack below: Isn't that nifty? Now you can pack onigiri to go while ensuring crisp nori every time. Read more: 5 ...

“It’s also mobile, food on the move,” he said. Onigiri in its earliest form is believed to go back at least as far as the early 11th century. It is mentioned in Murasaki Shikibu’s “The ...

Onigiri rice balls are a staple of Japanese cuisine, and many Tokyo restaurants are now taking them to the next level with creative and unique fillings. One of the city’s most popular rice ball ...

Onigiri rice balls are my go-to lunch choice on busy days. They can be eaten with one hand, are filling and budget-friendly. I used to make them at home, but nowadays I get them from onigiri ...

Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make delicious onigiri, starting from the beginning: cooking the rice ...