You can get all kinds of variations around Columbus, but experts say the best pesto is the simplest: basil, pine nuts, cheese ...

This oven-baked chicken pesto meatball recipe is quick and easy, ready in about 30 minutes. Packed with flavor, they’re ...

Using pesto in pasta salad is fantastic and it's even better in this recipe with fresh grape tomatoes and blanched zucchini.

Looking for an easy weeknight meal? TODAY culinary producer Katie Stilo joins Jenna Bush Hager and guest co-host Willie Geist to share a simple recipe for creamy pesto orzo with chicken and zabaglione ...

There are 320 varieties of basil in the world. Only 60 are edible, and only one is the right one to make pesto. Claudia: Which is the one we find here. More from Food ...

such as pesto alla Trapanese, a Sicilian sauce that also incorporates almonds. The word "pestle" (as in a mortar and pestle) is etymologically related. There's only one way to make true pistou ...

Pasta with prepared pesto (or “green sauce” as my children call it) is in the weekly meal rotation at my house. But occasionally I want to level things up with homemade pesto, and that’s where Dan ...

To make the pesto, put the basil, spinach, Parmesan, salt and half the olive oil in a blender or mini food processor and blend. Keep adding oil, until your pesto is smooth. Season the pesto with a ...

This chicken pesto recipe is fresh, light and full of flavour. If you don't have time to make your own pesto, buy a good-quality, ready-made brand. Preheat the oven to 180C/160C Fan/Gas 4.