"There's regular seasoning in the water ... "It's all delicious stuff. It's a Louisiana thing in general — being ferociously loyal to the way you're used to it. I don't discount anyone ...

Wingstop's Cajun seasoning, which is used to make the Louisiana Voodoo fries, is a seasoning blend of granulated sugar, brown sugar, black pepper, paprika, chili powder, garlic powder and salt.

Creole seasoning is a blend of herbs and spices that originated in Louisiana. It is typically made with paprika, cayenne pepper, black pepper, garlic powder, onion powder, oregano, thyme ...

Louisiana’s culinary offerings are closely associated with its French, Spanish, African and German traditions. As a result, ...

Back in 2023, Wingstop introduced its Louisiana Voodoo fries, which are fries tossed in Cajun seasoning and drizzled with cheese sauce and ranch. Wingstop's Louisiana Voodoo fries are a regular ...

Wingstop released its Louisiana Voodoo fries, adding to its list of Louisiana-inspired menu items. Find out about the Cajun ...