The New York Times18d
What to Know About the Risk of Food Poisoning From Listeria
By Melinda Wenner Moyer The bacteria Listeria monocytogenes can turn up in all types of food: salad dressings, soft cheeses, cold-cut meats, fresh vegetables like broccoli and more. In December ...
Food Safety News4d
Scientists expand knowledge of Listeria and biofilms
Researchers have looked into the behavior of Listeria monocytogenes related to biofilms and how they support the persistence of the pathogen in food ...
Eater14d
Why Does It Feel Like There’s Listeria in Everything?
Listeria contamination at a Boar’s Head plant in Virginia led to fatalities. Justin Sullivan/Getty Images I don’t want to alarm anyone, but it sure seems like there’s a lot of listeria in ...
CBS News18d
Foodborne illnesses kill more than 900 Americans each year, researchers find
Roughly 10 million cases of foodborne illness each year in the U.S. are caused by six pathogens — salmonella, listeria monocytogenes, campylobacter, clostridium perfringens, shiga toxin-producing E.
Naples Daily News20d
FDA labels broccoli sold at Walmart as deadly. See where it was sold and what you should do
Broccoli sold at Walmart in 20 states is the subject of another recall for the possibility of listeria. The U.S. Food and Drug Administration has labeled the recall as a Class I, the highest risk ...
New York Post27d
FDA raises alert on listeria-tainted broccoli sold at Walmart over risk of ‘death’
The Food and Drug Administration escalated a recall of Marketside Broccoli Florets sold at Walmart to the highest level after the product was found to be contaminated with listeria. The “Class I ...