Gulab Jamun is a beloved Indian sweet made from dough soaked in sugar syrup. Soft, melt-in-your-mouth, and dripping with sweetness, it’s a treat everyone loves. If you're craving this indulgent ...

Each time we heard about guests coming over, we would rush to our nearest sweetmeat shop and get a kilo of gulab jamun parcelled ... NDTV Food's YouTube channel is a step-by-step tutorial to make the ...

About Homemade Gulab Jamun Recipe: This classic Indian dessert usually enjoyed during festive occasions, might seem impossible to make at home but can actually be easily made at home without any fuss.

Pinterest 4/7: Jalebi, a West Asian deep-fried sweet, originated in India and was introduced by Persian and Arab traders. / Unsplash 5/7: Laddu, a Middle Eastern sweet, is a ball-shaped sweet made ...

gulab jamun, jalebi and basundi are available at every nook and corner. Butte ka kees is a specialty and the chaat here is also quite popular. Such eateries make Sarafa bazaar an extremely lively ...

Make 6 equal balls and stuff with pista and saffron. Heat desi ghee in a pan and fry gulab jamun on slow heat. Method for assembling: Take two bowls and add 3 piece of gulab jamun in each.