Ivy gourd, also known as “tindora” or “kundru,” is a popular vegetable used in various Indian dishes. Growing this nutritious ...

Ivy gourd is a nutrient-dense vegetable that supports digestive health, regulates blood sugar levels, and boosts immunity. Its anti-inflammatory properties enhance respiratory health, while its ...

2. Add the flour mixture to the vegetable mixture and slowly pour water to make a pancake batter. 3. Heat a non stick pan and make medium seized pancakes. Serve it hot along with ivy gourd dip and ...

About Kundru ki Sabzi Recipe: Kundru is a green vegetable also called tendli, tindora or ivy gourd. It is a great source of soluble fiber and is also rich in Vitamin A and C. Heat the oil in a kadahi, ...