To solve the problem, Chick-fil-A has deployed a new ingredient: pea starch. The ingredient is famous for creating a thin ...

While Chick-fil-A is best known for its chicken, its classic Waffle Potato Fries have also developed a following. But fans ...

Whether it’s because of the flavor or introducing a new allergen, waffle fry fans have taken to social media to share their ...

The fast-food chain Chick-fil-A faces a wave of disappointment from fans after making a quiet change to its beloved fries.

Chick-fil-A has been popular with many for its gluten-free options, but a new allergen has been added to its previously ...

Chick-fil-A has made a change to its iconic waffle fries recipe, and the response has been anything but quiet. Last week, Aylin (@aylinbucio) shared a video reviewing the new recipe, sparking a flurry ...

Some Chick-fil-A fans are voicing their disappointment after the chain announced a change to its iconic waffle fries recipe.

The starch is a non-GMO, non-allergenic and gluten-free ingredient, according to American Key Food Products. Pea starch is an ...

Chick-fil-A fans are feeling uncharacteristically salty toward the fast food chain after finding out their fave has been ...

On Instagram, some commenters are saying that they actually want soggy fries back — who would have thought? In its notice, Chick-fil-A stated that, despite the change, the Waffle Potato Fries ...