Mapo Tofu with Ground Pork is more than a meal; it’s an experience. The layers of flavor, from the spiciness of chili paste to the numbing warmth of Sichuan peppercorns, make this dish ...
1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...
Dinners and Diatribes” is a slightly dramatic biweekly column dedicated to the art of facing your foodie fears. For more food ...
This is a Sichuan classic that’s an easy 10 minutes to prep and 10 minutes to cook. Mapo tofu is a traditional Chinese dish which many Asian people of different nationalities enjoy. Sometimes I ...
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